http://bearlyedible.com/?p=36 Recipes, cooking tips and chat about food from a a group of gay bears Mon, 22 Mar 2010 22:12:59 -0700 http://wordpress.org/?v=2.8 hourly 1 http://bearlyedible.com/?p=36&cpage=1#comment-478 Louise Sat, 20 Sep 2008 09:57:44 +0000 http://bearlyedible.com/?p=36#comment-478 I was thinking, wouldn't MW work well by coating the chicken breasts then coating with a parmesan and italian breadcrumb combination. Then back in the oven. For a side, make seasoned baked fries with a MW, chili poweder, horseradish dip. (Like they have in restaurants with deep fried onions) I think the MW would add more flavor than the mayo i've seen used with the breading technique. Thank you for sharing your wonderful recipes. I was thinking, wouldn’t MW work well by coating the chicken breasts then coating with a parmesan and italian breadcrumb combination. Then back in the oven. For a side, make seasoned baked fries with a MW, chili poweder, horseradish dip. (Like they have in restaurants with deep fried onions) I think the MW would add more flavor than the mayo i’ve seen used with the breading technique. Thank you for sharing your wonderful recipes.

]]> http://bearlyedible.com/?p=36&cpage=1#comment-459 Lynn Jaxon Mon, 04 Aug 2008 13:00:48 +0000 http://bearlyedible.com/?p=36#comment-459 Very moist and quite good. A little too tangy for our taste so the next time I am going to try 1/2 Miracle Whip and 1/2 mayonnaise. Very moist and quite good. A little too tangy for our taste so the next time I am going to try 1/2 Miracle Whip and 1/2 mayonnaise.

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